- Description
-
Nutrition Opportunities Worldwide (Nutritionops) is a network of nutrition consultants who bring nutritional science insights to projects where there needs to be communication across different sectors. Consultants (PhD/MSc food science and nutritionists) have corporate food industry experience and the company aims to work on nutrition development projects which need a commercial lens. As such we aim to help deliver SDG2. We have acted as consultants on a number of USAID projects in various countries. Work done would include literature reviews, market and product reviews, nutrition product innovation research , dietary surveys, project evaluation reports, policy analysis, regulatory assessments and training/knowledge transfer workshops as needed. The goal of the company is to grow from a loose network of consultants into a mid size consultancy business with an international reputation for good work done well.
- Number of employees
- 2 - 10 employees
- Company website
- https://www.nutritionops-ww.com
- Industries
- Hospital, health, wellness & medical Non-profit, philanthropic & civil society Science
Recent projects
Social Media and Research Enhancement for Nutrition Opportunities Worldwide
Nutrition Opportunities Worldwide aims to expand its online presence and enhance its research capabilities. The project focuses on increasing the company's LinkedIn and Instagram followings through strategic content creation. This includes writing reviews of scientific articles on nutrition, reporting on events and UN reports, and summarizing webinars attended by the company. Additionally, the project involves creating engaging Instagram posts related to nutrition, food safety, and public health. The team will also assist with day-to-day desk research needs, sourcing funding opportunities, and helping to write grant applications for current projects. The goal is to leverage social media to build a larger, more engaged audience while also supporting the company's research and funding efforts.
Food safety documentation project
Food Safety Documentation Project The purpose of this project is to assist with helping a small business owner research and gather information on food safety as it relates to food production on a specific type of product. The end purpose will be to help create content for a food safety focused website. We are looking for students in Food Science/Food safety, who have some knowledge of microbiology and quality assurance methods as would have typically been obtained through a co-op placement. Preference will be given to students of food science.
Develop a simple App to help youth in Malawi to monitor food security
The student will be required to help us to develop a mobile phone-based reporting app for field implementation in Malawi. As a mobile application developer, student can put his/her passion to create effective and cutting-edge mobile app for social change. About the App: NutritionOps aims to develop a mobile app to monitor and survey the Food and Nutrition security situation in the districts affected by frequent climate events in Malawi. The app will be used for reporting metrics such as the characterizations of markets, price fluctuations, and availability and affordability of a wide variety of food groups. This app will be used by youth leaders to ensure accuracy of reporting and to ensure that results are available quickly. Standard methodologies such as the Food insecurity Experience Scale will be used as the foundation for questions.
Public Health Nutrition writers for social media posts.
Nutrition Opportunities Worldwide is a group of nutrition consultants based out of the Centre for Social Innovation in Toronto. The main goal of this project working for us is to write short succinct summaries of Public Health Nutrition Papers, UN reports on nutrition and food security, attend some webinars on nutrition and summarize the content of these for posting on social media platforms. The goal is to increase the following to the Nutrition Opportunities Worldwide LinkedIn platform and help develop other social media platforms and revamp the organizations webpage. We are looking for students enrolled in nutrition/public health/international development or dietetics who are knowledgeable and interested in doing technical writing about nutrition and food security related subjects. By posting regularly we have managed to increase our LinkedIn following from 1000 in January to almost 10,000 followers. Most of our followers are based in lower-middle income countries and are nutrition and or development professionals who appreciate the well curated, credible, nutrition information we are sharing with them. We aim to get to 12,000 followers by the end of the student contract.